Yeloking Tube Ice is proud to produce “uncontaminated” and “tasteless” ice in crushed and tube forms. Generally, crushed and tube ice are preferred by hotels, resorts, restaurants and residential communities. Wet market fish and meat vendors who do not have freezers at their place of business utilize block ice.

Ice is generally considered as food and studies have shown that people in developed countries consume more ice than they do bread. Ice is water and could possibly be contaminated by a wide spectrum of Bacteria, from Salmonella and E. Coli to Hepatitis A. Major sources of contamination are unsanitary sources of water and human contact in ice production. The company’ice produced in a world-class standard sanitary environment that will ensure that the ice produced are fit for human consumption and not contaminated with harmful bacteria.

Based on general consumer observation, ice produced in the household refrigerator freezers have a “cloudy” appearance and at certain times have a “funny” taste and smell. The reason for this, as studies have shown, is that ice made in home freezers become cloudy from water impurities and have acquired the said “funny” taste and smell from absorbing the odors of other freezer food.

Only professional commercial ice producers, such as Yeloking Tube Ice could provide truly taste-free, odor-free, and clear ice products.